Frigidaire Oven Owners Manuals

User Manual & Installation Guide

Professional Series

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Voltage tester
  • Tape measure

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
  2. Remove Packaging Materials: Remove all shipping materials, protective films, and transit bolts from the oven.
  3. Gas Connection (if applicable): Connect gas line using approved flexible connector. Check for leaks with soap solution.
  4. Electrical Connection: Connect to dedicated 240V, 40A circuit. Follow local electrical codes and regulations.
  5. Ventilation: Ensure proper ventilation system is installed and functioning correctly.
  6. Level the Oven: Adjust leveling legs to ensure oven is perfectly level from front to back and side to side.
  7. Initial Burn-off: Run oven at 400°F for 30 minutes to burn off manufacturing residues.
Warning: All installations must be performed by a qualified technician to ensure proper operation and maintain warranty coverage.

Specifications

Model Series FGGF3047KF
Type Gas Range with Convection Oven
Color Stainless Steel / Black
Oven Capacity 5.0 cu. ft.
Burner Output 15,000 BTU (x2), 9,500 BTU (x2)
Control Type Electronic Touch Controls with Digital Display
Energy Rating Energy Star Certified
Power Requirements 120V/240V, 60Hz, 40A
Dimensions (HxWxD) 36 x 30 x 28 inches
Weight 145 lbs
Oven Temperature Range 170°F - 550°F

Warranty Information

  • Full Warranty: 1 year parts and labor
  • Sealed Burner Warranty: 5 years on burner system
  • Additional Coverage: Optional extended warranty available

For warranty service, contact Frigidaire Customer Service at 1-800-374-4432 or visit Frigidaire.com

Key Features

Even Bake Technology

Advanced heating system ensures consistent temperature throughout the oven cavity for perfect baking results every time.

True Convection

Third heating element and fan system circulates hot air evenly, reducing cooking times and eliminating hot spots.

Air Fry Capability

Special convection setting allows for air frying with little to no oil, creating crispy, healthier versions of fried foods.

Quick Preheat

Rapid heating system brings oven to temperature faster, saving time and energy during meal preparation.

Self-Cleaning

High-temperature cleaning cycle eliminates spills and baked-on grease, reducing manual cleaning effort.

Precision Cooking

Digital temperature control with 5-degree increments ensures precise cooking for professional results.

Cooking Modes Explained

Bake

Traditional bottom heating for cakes, cookies, and casseroles

Convection Bake

Circulated heat for faster, more even baking of multiple racks

Broil

Top element heating for browning and crisping foods

Convection Roast

Combined top and bottom heat with fan for perfect roasting

Proof

Low temperature setting ideal for dough rising

Warm

Keep foods at serving temperature without overcooking

Troubleshooting

Problem Possible Cause Solution
Oven won't heat Power issue, control lock activated, faulty element Check power supply, disable control lock, verify element operation
Uneven cooking Rack position, oven not level, faulty temperature sensor Adjust rack position, level oven, check temperature calibration
Gas burners won't light Gas supply off, clogged burner ports, faulty igniter Check gas valve, clean burner ports, test igniter operation
Error codes displayed Sensor failure, control board issue, wiring problem Note error code, power cycle, contact service if persistent
Self-clean not working Door not locked, faulty latch, control issue Ensure door closes completely, check lock mechanism
Display not working Power interruption, control board failure Check circuit breaker, reset power, contact service

Error Codes

  • F10: Oven temperature sensor failure - Contact service
  • F11: Oven temperature too high - Allow to cool, check ventilation
  • F20: Shorted key - Clean control panel, check for moisture
  • F30: Gas ignition failure - Check gas supply, clean igniter
  • F40: Door lock failure - Ensure door closes properly
  • F90: Control communication error - Power cycle oven

Manual Downloads

Current Model Manuals

FGGF3047KF

30" Gas Range with Convection

FFGH3054TS

30" Gallery Series Gas Range

FPDF3075AF

30" Professional Double Oven

FFEF3054UB

30" Electric Range

Popular Previous Models

FGGF3054MF

30" Gas Range

FFGF3054TS

30" Gallery Gas Range

FGIS3065PF

30" Induction Range

FFED3025UB

30" Electric Range

Note: For models not listed here, please visit the Frigidaire Support Website for complete documentation.