Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Pliers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials, protective films, and transit bolts from the oven.
- Gas Connection (if applicable): Connect gas line using approved flexible connector. Check for leaks with soap solution.
- Electrical Connection: Connect to dedicated 240V, 40A circuit. Ensure proper grounding and polarity.
- Ventilation: Install proper ventilation hood according to local building codes and manufacturer specifications.
- Level the Oven: Adjust leveling legs to ensure the oven is perfectly level from front to back and side to side.
- Test Operation: Perform initial burn-in cycle to remove manufacturing residues and verify proper operation.
Specifications
Model Series | FGGF3054TF / FGGF3054TF |
Type | Gas Range with Convection Oven |
Color | Stainless Steel / Black |
Oven Capacity | 5.0 cu. ft. |
Burner Output | 15,000 BTU (Front), 9,500 BTU (Rear) |
Control Type | Knob Controls with Digital Display |
Energy Rating | Energy Star Certified |
Power Requirements | 120V, 60Hz (Standard Outlet) |
Dimensions (HxWxD) | 36 x 30 x 28 inches |
Weight | 145 lbs |
Oven Temperature Range | 170°F - 550°F |
Warranty Information
- Full Warranty: 1 year parts and labor
- Burner Warranty: 5 years on sealed burners
- Oven Warranty: 2 years on oven cavity
- Additional Coverage: Optional extended warranty available
For warranty service, contact Frigidaire Customer Service at 1-800-374-4432 or visit Frigidaire.com
Key Features
Even Bake Technology
Advanced heating element placement and air circulation system ensures even temperature distribution for perfect baking results every time.
True Convection Cooking
Third heating element and fan system circulates hot air throughout the oven cavity, reducing cooking times and improving browning.
Air Fry Option
Special convection setting that circulates hot air rapidly to crisp foods using little to no oil for healthier cooking.
Quick Preheat
Rapid heating system brings oven to temperature faster, saving time and energy during meal preparation.
Self-Cleaning Oven
High-temperature cleaning cycle that reduces food soil to ash, making oven cleaning quick and effortless.
Precise Simmer Burners
Specialty burners provide precise low-temperature control for delicate sauces and simmering applications.
Cooking Modes Explained
Bake
Traditional baking with bottom and rear heating elements for even heat distribution
Convection Bake
Circulated hot air for faster, more even baking with multiple racks
Broil
High-temperature top heating for browning and searing meats and vegetables
Convection Roast
Combined convection and roasting for crispy exterior and juicy interior
Warm
Low-temperature setting to keep cooked foods warm without drying out
Proof
Precise temperature control for optimal dough rising conditions
Troubleshooting
Problem | Possible Cause | Solution |
---|---|---|
Oven won't heat | Power issue, control lock activated, faulty element | Check power supply, disable control lock, verify element operation |
Uneven baking | Improper rack position, faulty temperature sensor | Use correct rack position, calibrate oven temperature |
Gas burners won't light | Gas supply off, clogged burner ports, faulty igniter | Check gas supply, clean burner ports, verify igniter operation |
Error codes displayed | Sensor failure, control board issue, wiring problem | Note error code, power cycle, contact service if persistent |
Self-clean won't start | Door not locked, control lock activated, faulty latch | Ensure door closes completely, check lock mechanism |
Oven door won't close | Obstruction in seal, hinge issue, latch problem | Check for debris, inspect hinges and latch mechanism |
Error Codes
- F10: Oven temperature sensor issue - Check sensor connection
- F11: Oven temperature too high - Allow to cool, check ventilation
- F20: Shorted key - Power cycle, check control panel
- F30: Door lock error - Check door latch mechanism
- F40: Control board communication error - Power cycle unit
- F90: Gas ignition failure - Check gas supply and igniter
Manual Downloads
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