Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Pliers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials, protective films, and transit bolts from the oven.
- Electrical Connection: Connect to a properly grounded 240V, 60Hz dedicated circuit. Follow local electrical codes.
- Gas Connection (if applicable): Connect gas line using approved flexible connector. Check for leaks with soap solution.
- Position the Oven: Slide oven into cabinet opening, ensuring proper alignment and clearance.
- Secure the Oven: Secure oven to cabinet using provided mounting screws.
- Test Operation: Perform initial test run to verify proper heating and control operation.
Specifications
| Model Series | FGGF3054TF |
| Type | Gas Range with Convection Oven |
| Color | Stainless Steel / Black |
| Oven Capacity | 5.0 cu. ft. |
| Burner Configuration | 5 Sealed Burners |
| Control Type | Touch Controls with LCD Display |
| Energy Source | Natural Gas / LP Conversion Available |
| Power Requirements | 120V, 60Hz (for electronics and convection fan) |
| Dimensions (HxWxD) | 36 x 30 x 28 inches |
| Weight | 145 lbs |
| Max Temperature | 550°F |
Warranty Information
- Full Warranty: 1 year parts and labor
- Burner Warranty: 5 years on sealed burners
- Additional Coverage: Optional extended warranty available
For warranty service, contact Frigidaire Customer Service at 1-800-374-4432 or visit Frigidaire.com
Key Features
Even Baking Technology
Advanced heating elements and air circulation system ensure consistent temperature throughout the oven cavity for perfect baking results every time.
True Convection Cooking
Third heating element and powerful fan circulate heated air evenly around food, reducing cooking times and eliminating hot spots.
Air Fry Option
Special convection setting that circulates hot air rapidly to crisp foods with little to no oil, providing healthier fried food alternatives.
Self-Cleaning Oven
High-temperature cleaning cycle that reduces food soil to ash, making oven cleanup quick and effortless without harsh chemicals.
Precision Cooking System
Advanced temperature control and multiple cooking modes including bake, broil, convection bake, convection broil, and proof settings.
Quick Preheat
Rapid heating technology brings oven to desired temperature faster, saving time and energy during meal preparation.
Cooking Modes Explained
Bake
Traditional baking with heat from bottom element, ideal for cakes, cookies, and casseroles
Convection Bake
Circulated heat for even baking, perfect for multiple racks and large items
Broil
High heat from top element for browning and searing meats and vegetables
Convection Broil
Circulated broiling heat for even browning and faster cooking
Air Fry
Rapid air circulation for crispy results with minimal oil usage
Proof
Low temperature setting perfect for rising bread dough
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven won't heat | Power issue, control lock activated, faulty element | Check power supply, verify control lock status, inspect heating elements |
| Uneven cooking | Incorrect rack position, faulty temperature sensor | Use recommended rack positions, verify oven temperature calibration |
| Gas burner won't light | Gas supply off, clogged burner ports, faulty igniter | Check gas supply, clean burner ports, verify igniter operation |
| Error codes displayed | Electronic control issue, sensor failure | Note error code and consult manual, reset power if safe |
| Self-clean not working | Door not locked, control malfunction | Ensure door is properly latched, check lock mechanism |
| Display issues | Power fluctuation, control board failure | Reset circuit breaker, check for proper voltage |
Error Codes
- F10: Oven temperature sensor issue - Check sensor connection
- F11: Oven temperature too high - Allow to cool, check ventilation
- F20: Shorted key - Clean control panel, check for moisture
- F30: Door lock mechanism failure - Check door latch and switch
- F40: Electronic oven control failure - Contact service center
- F90: Communication error - Reset power, check wiring
Manual Downloads
Current Model Manuals
FGGF3054TF
30" Gas Range with Air Fry
FGGF3054TB
30" Gas Range Black
FGIF3054TF
30" Induction Range
FGEF3054TF
30" Electric Range
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