Frigidaire Electric Range

User Manual & Installation Guide

30-inch Electric Range

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Pliers
  • Tape measure
  • Electrical tester

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
  2. Remove Packaging Materials: Remove all shipping materials, protective films, and tape from the range.
  3. Electrical Connection: Connect to a dedicated 240V, 40A circuit with proper grounding. Follow local electrical codes.
  4. Position the Range: Carefully slide the range into position, ensuring it is level with adjacent cabinets.
  5. Level the Range: Adjust the leveling legs to ensure the range is level from front to back and side to side.
  6. Anti-Tip Bracket: Install and engage the anti-tip bracket to prevent the range from tipping forward.
  7. Test Operation: Test all burners, oven functions, and controls to ensure proper operation.
Warning: All electrical installations must be performed by a qualified electrician to ensure safety and maintain warranty coverage.

Specifications

Model Series FGEF3047TF
Type Electric Range with Smooth Glass Cooktop
Color Stainless Steel / Black
Cooktop Type Smoothtop Glass Ceramic
Number of Elements 5 (including expandable element)
Oven Capacity 5.0 cu. ft.
Control Type Touch Controls with Digital Display
Self-Cleaning Yes (Pyrolytic)
Convection Oven Yes
Power Requirements 240V, 40A, 60Hz
Dimensions (HxWxD) 36 x 30 x 28 inches
Weight 145 lbs

Warranty Information

  • Full Warranty: 1 year parts and labor
  • Cooktop Warranty: 5 years on glass cooktop
  • Elements Warranty: 3 years on heating elements
  • Additional Coverage: Optional extended warranty available

For warranty service, contact Frigidaire Customer Service at 1-800-374-4432 or visit Frigidaire.com

Key Features

Even Baking Technology

Advanced heating elements and air circulation system ensure even temperature distribution throughout the oven for perfect baking results every time.

True Convection Cooking

The convection system uses a third heating element and fan to circulate hot air evenly, reducing cooking times and improving browning.

Expandable Element

The flexible bridge element allows you to combine two cooking zones for larger pots and pans, providing versatile cooking options.

Self-Cleaning Oven

Pyrolytic self-cleaning function heats the oven to extremely high temperatures to burn off food residue, eliminating the need for chemical cleaners.

Precise Simmer Control

Special simmer settings provide low, consistent heat perfect for delicate sauces, melting chocolate, and keeping food warm.

Quick Boil Element

The high-speed boil element brings water to a boil faster than standard elements, saving time during meal preparation.

Cooking Modes Explained

Bake

Traditional baking with heat from bottom element for even cooking

Convection Bake

Circulated hot air for faster, more even baking with better browning

Broil

High heat from top element for browning and crisping foods

Convection Roast

Combination of bake and broil with circulated air for perfect roasting

Warm

Low temperature setting to keep cooked foods warm without drying

Self Clean

High-temperature cleaning cycle to remove baked-on food residue

Troubleshooting

Problem Possible Cause Solution
Oven not heating Power issue, faulty heating element, control failure Check power supply, verify element connection, test controls
Uneven cooking Improper rack position, faulty temperature sensor Use correct rack position, calibrate oven temperature
Cooktop element not working Faulty element, loose connection, control issue Test element, check connections, verify control settings
Error codes displayed Sensor failure, control board issue, wiring problem Refer to error code chart, reset unit, contact service
Self-clean not working Door not locked, faulty latch, control issue Ensure door locks properly, check latch mechanism
Clock/display issues Power interruption, control board failure Reset unit, check power supply, contact service if persistent

Error Codes

  • F10: Oven temperature sensor issue - Check sensor connection
  • F11: Oven temperature too high - Allow to cool, check ventilation
  • F20: Shorted key - Clean control panel, check for moisture
  • F30: Control board communication error - Reset unit
  • F40: Door lock mechanism failure - Check door latch
  • F50: Control board failure - Contact service center

Manual Downloads

Current Model Manuals

FGEF3047TF

30-inch Electric Range

FGEF3053TF

30-inch Induction Range

FGEF3068TF

30-inch Professional Range

FGEF3026TF

30-inch Gallery Range

Popular Previous Models

LFEF3055TF

30-inch Electric Range

FFEF3025TB

30-inch Black Range

FGEF3036TF

30-inch Stainless Range

FFEF3018TB

30-inch Basic Range

Note: For models not listed here, please visit the Frigidaire Support Website for complete documentation.